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More Simple Recipes for Mexican Food from Mexican Food Lovers Blog Recipe for a Mexican dish Copyright© 2006 - 2010 Linda Symonds All rights reserved     Frozen Cherry Margarita 2 lemon slices salt 1 1/2 oz tequila 1 oz maraschino liqueur 1 oz lemon juice 6 maraschino cherries 1 cup crushed ice Lay the salt out on flat saucer or plate. Rub the outside rim of a margarita glass with 1 lemon slice and roll the outside of the glass rim in the salt. Combine the tequila, maraschino liqueur and lemon juice with ice in blender and blend until smooth. Immediately pour into prepared glass. Garnish with lemon slice. Serve immediately. Makes 1 drink.    Enter your search terms   Web www.cook-mexican.com Submit search form

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