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INSTANTLY  start receiving the best Mexican Recipes delivered right to your InBox! Subscribe NOW! Cook Mexican Store Cook Mexican Recipes   Pass it on for a free gift! More Mexican Recipes and Tips from Mexican Food Lovers Blog Copyright© 2006 - 2007 Blue Flare Ltd.  All rights reserved    If you have ever wanted to blow somebody away with your cooking talents, then this video...MORE Celebrate the food and fun of Mexico!  The people of Mexico love to celebrate with fiestas, food, fun and music...MORE Antojitos Minis Make these cheesy Mexican appetizers in muffin tins. You can substitute and play around with the types of cheese and vegetables until you find what you like best. 4 (12 inch) flour tortillas 6 ounces shredded cheddar cheese 3 ounces shredded Monterey Jack cheese 1 tomato, diced 1 cup chopped red bell pepper 1/8 cup chopped green onions 1/3 cup black beans, drained 2 tablespoons hot salsa 1/4 teaspoon chili powder Preheat oven to 425 degrees. Lightly grease 2 12-cup muffin pans. Cut each tortilla into 6 smaller round pieces. Insert the pieces into the muffin tin cups.  Heat 4 minutes or until crisp. Put some of each of the tomato, red bell pepper, green onions and black beans in each muffin cup with cheeses on top.  Sprinkle chili powder over the cheese. Bake in the preheated oven 5 minutes or until the cheeses are lightly brown and bubbly. Top with hot salsa and sour cream Makes 24   Enter your search terms   Web www.cook-mexican.com Submit search form   Return to Cook Mexican Recipes List

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